Versicarte modular counter units are designed to meet your changing needs.
The latest Versicarte range has been developed in consultation with existing users and help caterers comply with hygiene, HACCP, energy efficiency and healthy eating initiatives. These great-looking food service counters will help attract patrons to your food presentation.
Versicarte modules feature streamlined designs with smooth corners, semi-obscured castors and a large range of front and side panel colours and finishes. Optional equipment includes tempered curved glass front and side screens (interchangeable for self-service or assisted service), quartz-heated gantries and drop-down trayslides, allowing the units to pass through a standard doorway.
All Versicarte modules can be operated from standard 10 amp or 15 amp single-phase power outlets.
Please contact us for no-obligation advice, quotes and detailed specifications.
We offer a layout drawing service for multiple module projects.